$15.28
Description
Augason Farms Potato Shreds 1 lb 7 oz No. 10 Can
Introducing Augason Farms Potato Shreds, the versatile and reliable choice for all your food storage needs! With 21 servings in every package, you can rest easy knowing you have a delicious and nutritious option at your fingertips.
Whether you follow a gluten-free diet or have dietary restrictions, Augason Farms Potato Shreds are certified gluten-free, ensuring that everyone can enjoy their amazing taste and versatility. No need to compromise on flavor or worry about allergens – these potato shreds are a crowd-pleaser for all!
Perfect for food storage, emergencies, survival situations, camping trips, and everyday use, Augason Farms Potato Shreds is your go-to solution. They provide a quick and convenient way to add variety to your meals, whether you’re in the great outdoors or simply stocking up for unforeseen circumstances.
One of the standout features of Augason Farms Potato Shreds is their impressive shelf life of up to 25 years! That’s right – you can have peace of mind knowing that these potato shreds will remain fresh and delicious for years to come. It’s a long-lasting investment in your pantry that guarantees food security and reduces waste.
From hearty hash browns to savory soups and stews, Augason Farms Potato Shreds are incredibly versatile. They effortlessly transform into mouthwatering dishes, adding substance and flavor to any recipe. They are a must-have pantry staple that will save you time and effort in the kitchen.
Don’t settle for anything less than the best when it comes to your food storage. Choose Augason Farms Potato Shreds for their exceptional taste, gluten-free certification, long shelf life, and unmatched versatility. Whether you’re preparing for emergencies or simply planning your next camping trip, these potato shreds will be your trusted companion in every culinary adventure.
Augason Farms Potato Shreds
If you love potato casseroles and hash browns but don’t like the hassle of peeling, boiling, and shredding potatoes—not to mention going to the store to buy them—this is your solution. All of the work is done for you; just open the can, hydrate, and they are ready to go…literally in five minutes. The nutrients and flavor are every bit as good as fresh, store-bought potatoes. Unopened shelf life up to 25 years, recipes on can label.
Benefits of Shelf Stable Vegetables
Freeze-dried and dehydrated vegetables are so easy to use. They’re pre-washed, peeled, sliced, and diced, making meal prep a breeze. Serve as a warm side dish or use in your favorite recipes such as stir fry, stew, casseroles, and more. And don’t forget, freeze-dried vegetables like peas and corn make tasty and nutritious snacks right out of the can.
Great for the Outdoors
Freeze-dried and dehydrated vegetables and fruits are an outdoor enthusiast’s perfect snack. Pack a supply in a sealable bag and toss it into your pocket or backpack for a lightweight, mess-free, nutrition-packed snack. Enjoy on a hike, in your boat, at the campsite…or, wherever the great outdoors takes you.
The durability of No. 10 Cans
Large, No. 10 cans are an incredibly effective container for storing shelf-stable food. Not only are they made from high-grade steel, but they are also airtight and made to survive just about any kind of emergency or disaster. They are pest-proof and will keep their contents safe from the elements and any kind of exterior contamination. And, unopened cans will even float.
Certified Gluten-Free
Product packaged at a certified gluten-free plant (to 10 ppm gluten or less) in accordance with the standards set by the GFCO (Gluten-Free Certification Organization). GFCO Certificate ID is 67825, dated December 31, 2017, and signed by Channon Quinn, Director of Industry Programs. The plant is owned and operated by Blue Chip Group. Augason Farms is a registered trademark of Blue Chip Group.
Shelf Life 101
The quality and taste of most Augason Farms products will last up to 20 or 30 years, however, it varies based on food storage conditions and ingredients. Some products such as eggs, creamy soups, and bread mixes have a shelf life of up to 5 to 10 years. Extreme temperatures will deteriorate the quality and shelf life. For best results store in a cool and dry place at temperatures between 55°F and 70°F.
You might also like some of our other freeze-dried meals and emergency foods.
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